This product is packaged in Bangladesh and its raw materials are collected from Australia & Canada

Moshur Dal (also known as Masoor Dal or Red Lentils) is a popular legume used in various South Asian and Middle Eastern dishes. This imported variety of Moshur Dal is known for its quick cooking time, mild flavor, and high nutritional content. It is rich in protein, fiber, and essential minerals, making it an excellent choice for a healthy and balanced diet.

Ingredients: Natural Masoor Dal (Red Lentils).