Feature:
1. Exquisite workmanship, retro design, can be used as small ornaments at home, stable cast iron body, the body is not easy to shake when grinding beans.
2. Adjustable coarse and fine, is under your control, the finer the downward adjustment, the coarser the upward adjustment, the adjustment is convenient.
3. Retro‑style wheel disc design, it is more convenient to use the side handle, and it is more labor‑saving when grinding, and the grinding speed is fast.
4. Comes with a dust cover, a precise cast iron dust‑proof bowl cover to preserve the aroma and prevent jumping beans.
5. Drawer‑type powder trough design, drawer pull‑out design is evenly wooden, retaining the aroma of coffee powder.
6. The ceramic grinding core is incisive, can grind extremely fine powder, does not become hot, and has a long use .

Specification:
Item Type: Coffee Grinder
Material: Iron + Wood + Ceramic
Color: As shown in the picture
Total Height: Approx.24cm / 9.4in
Base Size: Approx.11.3x11.4x8.5cm / 4.4x4.5x3.3in
Drawer Powder Capacity: 1.8oz
Application: Used to grind coffee
Weight: Approx. 1100g / 38.8oz

How to Use
1. Before use, the mill must be adjusted to achieve the required powder fineness. Then take out all the nuts and clean them one by one. For coarser powder, turn the plate up, and for finer powder, turn the plate down.
2. After setting, put back the nut and washer in the correct order, and make sure that the adjuster is fully tightened,
3. Add freshly roasted coffee beans to the funnel. Don’t put too many beans at any , just one or two cups will do.
4. Hold the body of the grinder with your left hand. Start turning the wheel clockwise with your right hand, turning the wheel at a fast and consistent speed,
5. Usually it can be completed in 2-3 minutes. After completion, pull out the small drawer and you can see the coffee powder.



Package List:
1 x Steering Wheel
1 x Body
1 x English Manual
1 x Protection Top Device

:
1. Wood products should not be washed with water.
2. The handle can not be idling or rotating counterclockwise, so as not to damage the grinding core.
3. During the rotation, do not put your fingers on it between the big pear and the small gear, so as not to injure your fingers.
4. Choose different printing fineness according to different instruments, and choose freshly roasted coffee beans.
5. Do not shake the glaze slurry during the grinding process. In order to prevent the coffee powder from leaking into the powder storage.
6. Coffee beans can be ground in 2 times, the first is coarse, the second is fine, easy to grind.